Get Culver’s custard for $1 donation, to benefit FFA on Scoops of Thanks Day

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Get a single scoop of frozen custard in exchange for a $1 donation to local FFA chapters at Culver’s restaurants, including Bowling Green and Perrysburg, on Thursday.

To celebrate the 9th annual Scoops of Thanks Day fundraiser, Culver’s is offering a one-day-only flavor of Fresh Frozen Custard: How Now Brown Cow.

Scoops of Thanks Day is part of Culver’s Thank You Farmers Project, which supports local agricultural efforts in the communities Culver’s serves and larger, national projects advancing the industry. The chain’s longtime support of FFA and partnership with US Farmers and Ranchers in Action allow Culver’s to make an impact through the program’s three pillars: gratitude, education and sustainability.

Since the creation of the Thank You Farmers Project in 2013, Culver’s guests have helped the brand donate over $4 million to support agricultural education efforts.

“At Culver’s, supporting the next generation of agricultural leaders is something we’ve always taken great pride in,” said Alison Demmer, Culver’s marketing and public relations manager and former Wisconsin FFA president. “By making a donation in exchange for a scoop of Fresh Frozen Custard on May 4, our guests will be helping us further that mission while supporting bright and dedicated students in their area.”

Inspired by the Thank You Farmers Project, How Now Brown Cow is a celebration of the farm-fresh dairy that makes Culver’s Fresh Frozen Custard beloved by guests. The flavor, which features Chocolate Fresh Frozen Custard infused with Culver’s Signature Root Beer swirled with chopped Dove chocolate and chocolate cake pieces, was created especially for Scoops of Thanks Day. Guests can choose between How Now Brown Cow, chocolate or vanilla for their single scoop in exchange for a $1 donation.

About Culver’s

For over 38 years, Culver’s guests have been treated to cooked-to-order food made with farm-fresh ingredients and served with a smile. The franchise system numbers over 900 family-owned and operated restaurants in 26 states. The restaurants’ nationally recognized customer service is based on small-town, Midwestern values, friendliness and a commitment to quality. Signature items include ButterBurger and fresh frozen custard. For more information, visit www.culvers.com.

About National FFA Organization

The National FFA Organization is a school-based national youth leadership development organization of more than 850,000 student members as part of 8,995 local FFA chapters in all 50 states, Puerto Rico and the U.S. Virgin Islands. The FFA mission is to make a positive difference in the lives of students by developing their potential for premier leadership, personal growth and career success through agricultural education. For more, visit the National FFA Organization online at FFA.org.

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