Cooks Corner
Penta to send diners 'Around the World in Eight Plates' PDF Print E-mail
Written by KAREN NADLER COTA Sentinel Lifestyles Editor   
Tuesday, 12 November 2013 12:10
AnaPaula Llanas poses with her Mexican churros and hot chocolate Monday afternoon at Penta Career Center. (Photos: Shane Hughes/Sentinel-Tribune)
PERRYSBURG - "Around the World in Eight Plates" is a chance for some of the best students in the Culinary Arts programs at Penta Career Center to show folks what they've got.
For AnaPaula Llanas, a junior from Bowling Green High School, that means a slightly-decadent sweet treat or two to top off a meal that will surely prove a memorable gastronomic experience for those lucky enough to be present.
The "Eight Plates" annual scholarship dinner and silent auction, slated for Nov. 21 at 6 p.m., will be held in the Culinary Connection restaurant on the Penta campus, 9301 Buck Road.
Llanas' contribution will be traditional hot chocolate and churros from Mexico.
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