SAVANNAH, Ga. (AP) — A wildly popular Georgia restaurant at
the center of a lawsuit that left the reputation of famed Southern
celebrity cook Paula Deen in shambles has reportedly closed.
Uncle
Bubba’s Seafood & Oyster House announced the closure Thursday on
its Facebook page, The Savannah Morning News (http://bit.ly/1owsS1s) and
WSAV television (http://bit.ly/1gseldc) reported.
"Thank you for 10 great years. Uncle Bubba’s is now closed," the Facebook message said.
Deen’s
brother, restaurant operator Bubba Hiers, decided to shut the eatery’s
doors "in order to explore development options for the waterfront
property on which the restaurant is located," the reports said, quoting a
statement from the Key Group public relations and marketing company.
"At this point, no specific plans have been announced," the statement
said.
The closure was effective as of Thursday, and employees will
be provided with severance pay and assistance looking for new jobs, the
statement said.
Deen co-owned the restaurant with Hiers, who
oversaw daily operations. Former employee Lisa Jackson sued them both in
2012, saying she worked in an environment rife with racial slurs and
sexual innuendo during her five years as manager of the restaurant.
The
case got little attention outside Savannah until Deen herself was
questioned under oath in a legal deposition. A transcript filed with the
court the following month showed Deen acknowledged using racial slurs
in the past. When an attorney asked if she had ever used the N-word,
Deen replied: "Yes, of course." She also added, "It’s been a very long
time."
Within a few days, the Food Network said it would not renew
Deen’s contract and yanked her shows off the air. Smithfield Foods, the
pork producer that paid Deen as a celebrity endorser, dropped her soon
after. Retailers including Wal-Mart and Target said they would no longer
sell Deen’s products, and publisher Ballantine scuttled plans for a
cookbook even though it was the No. 1 seller on Amazon.
A federal judge dismissed the lawsuit last year after lawyers reached a deal.
This
year, Deen has attempted to make a comeback, staging public cooking
demonstrations and announcing plans for a new restaurant in Tennessee.
In
February she announced that private investment firm Najafi Companies
was investing $75 million to $100 million to help her bounce back, and
that as part of the deal, she was launching an umbrella company, Paula
Deen Ventures, to oversee her restaurants, cookbooks and product
endorsements.
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