Cooks Corner
Potato salad with a punch PDF Print E-mail
Written by DEBBIE ROGERS Sentinel Staff Writer   
Tuesday, 20 May 2014 08:01
Tiffany Richter with her potato salad. (Photo: J.D. Pooley/Sentinel-Tribune)
Jazz up a Memorial Day picnic with this Bowling Green mom's potato salad, which is peppered with a little pizazz.
The secret to making this traditional side dish a little different is something a little unexpected, said Tiffany Richter.
"It's the green olives and the 50-50 of Miracle Whip and mayonnaise," said Richter, who whips up the salad a few times a year, whenever it's requested or if she has to bring a dish to a gathering. Most recently, she put together a batch for Friday's Bowling Green Middle School teacher appreciation lunch, sponsored by the Parent-Teacher Organization.
Don't let the olives be off-putting. Richter said she always receives compliments on the potato salad.
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